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Shirley Temple Drink Recipe

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4.3 from 42 reviews

The Shirley Temple is a classic, refreshing non-alcoholic beverage made with lemon-lime soda and grenadine, garnished with maraschino cherries. Perfect for all ages and occasions, this sweet and fizzy drink is easy to prepare and visually appealing.

  • Total Time: 2 minutes
  • Yield: 1 serving

Ingredients

Ingredients

  • Ice – as needed
  • 3 Tablespoons non-alcoholic grenadine
  • 7-8 ounces lemon-lime soda (such as Sprite or 7-Up)
  • Maraschino cherries for garnish (optional)

Instructions

  1. Prepare the glass: Fill a tall glass halfway with ice cubes to keep the drink chilled and refreshing.
  2. Add grenadine: Pour 3 tablespoons of non-alcoholic grenadine syrup over the ice, which will provide the signature sweetness and red color to the drink.
  3. Pour soda: Slowly add 7 to 8 ounces of lemon-lime soda, like Sprite or 7-Up, over the grenadine to mix the flavors and create a fizzy texture.
  4. Garnish and serve: Optionally, add maraschino cherries on top for a classic garnish, then serve immediately while cold and fizzy.

Notes

  • Use chilled lemon-lime soda for best results and to maintain the drink’s cool temperature.
  • The amount of grenadine can be adjusted to suit your preferred sweetness level.
  • For a variation, you can add a splash of orange juice or substitute with ginger ale for a different flavor profile.
  • Serve in a tall glass with a straw for the authentic presentation.
  • Author: Madelynn
  • Prep Time: 2 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American
  • Diet: Halal