Ingredients
Brownie Batter
- 1 16-oz box brownie mix
- 2 eggs
- 1/3 cup vegetable oil
- 3 tbsp water
Toppings
- Chocolate sprinkles (for toppings)
Other
- Non-stick cooking spray
Instructions
- Prepare the molds: Spray the egg bite molds thoroughly with non-stick cooking spray to prevent sticking during cooking.
- Mix the batter: In a large bowl, combine the brownie mix, eggs, vegetable oil, and water. Stir until a smooth, consistent batter forms with no lumps.
- Fill the molds: Pour the batter evenly into each mold, leaving about 1/4 inch of space at the top to allow for expansion.
- Cover and stack: Cover the filled molds with foil securely, then stack them on the Instant Pot trivet for cooking.
- Add water to Instant Pot: Pour water into the Instant Pot base according to your model’s minimum water requirement, ensuring enough steam for pressure cooking.
- Place molds and seal: Place the trivet with the molds inside the Instant Pot. Lock the lid in place and set the steam release valve to the Sealing position.
- Pressure cook: Select High Pressure cooking and set the timer for 30 minutes to cook the brownie bites thoroughly.
- Natural pressure release: When cooking finishes, allow the pressure to release naturally for 10 minutes for best texture.
- Quick release: Carefully move the valve to Venting to release any remaining pressure. Open the lid once all pressure has escaped.
- Remove and cool: Take the molds out of the Instant Pot. Remove the foil and let the brownie bites cool slightly to firm up before removing from molds.
- Add toppings and serve: Optionally, sprinkle chocolate sprinkles over the warm brownie bites for added texture and flavor. Serve and enjoy!
Notes
- Ensure the molds are sprayed well with non-stick spray to avoid sticking.
- Do not overfill the molds to prevent overflow during cooking.
- Adjust water amount in Instant Pot base according to your specific model’s requirements for pressure cooking.
- Natural pressure release is important to prevent cracking or drying out the brownie bites.
- Feel free to add nuts or chocolate chips to the batter for extra flavor.
- Brownie bites can be stored in an airtight container for up to 3 days.
- Reheat gently in microwave before serving if needed.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Instant Pot
- Cuisine: American