Ingredients
Honey Lemonade Ingredients
- 3 cups water
- 1/2 cup fresh lemon juice (about 4 lemons)
- 1/2 cup honey simple syrup (equal parts honey and water, heated and cooled)
Instructions
- Combine Ingredients: In a large pitcher, whisk together the water, fresh lemon juice, and honey simple syrup until the mixture is thoroughly combined.
- Serve: Pour the honey lemonade over ice cubes in glasses and serve immediately for a refreshing treat.
Notes
- Adjust the sweetness by adding more or less honey simple syrup according to taste.
- To make honey simple syrup, gently heat equal parts honey and water until the honey dissolves, then cool before using.
- For extra flavor, garnish with lemon slices or fresh mint leaves.
- This drink is best served chilled and consumed within 2 days if refrigerated.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: No-Cook
- Cuisine: American
