Brownie Mocha Trifle

Why You’ll Love This Recipe

This Brownie Mocha Trifle is a dream come true for dessert lovers. The layers of chocolatey brownies mixed with the smooth vanilla pudding and coffee-infused flavor provide a delightful combination of textures and tastes. The whipped topping adds a light and airy finish, while the Heath candy bar garnish adds a satisfying crunch. It’s a stunning dessert that’s easy to make, can be prepared ahead of time, and is guaranteed to impress your guests.

Ingredients

• 1 package fudge brownie mix (8-inch-square pan size)
• 1-3/4 cups cold 2% milk
• 2 packages (3.4 ounces each) instant vanilla pudding mix
• 1/4 cup brewed coffee, cold
• 2 cups whipped topping
• 1 Heath candy bar (1.4 ounces), crushed

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Prepare the brownies: Preheat your oven to the temperature specified on the brownie mix package. Prepare the brownie mix according to the instructions and bake in an 8-inch-square pan. Allow the brownies to cool completely before cutting them into small cubes.
2. Make the pudding: In a medium bowl, whisk together the cold 2% milk and the instant vanilla pudding mix. Stir until the mixture thickens, which should take about 2 minutes. Once thickened, add the brewed coffee and mix until fully incorporated.
3. Assemble the trifle: In a large glass trifle dish or individual serving glasses, begin layering the dessert. Start with a layer of brownie cubes, followed by a layer of pudding mixture, then a layer of whipped topping. Repeat the layers, finishing with whipped topping on top.
4. Garnish: Sprinkle the crushed Heath candy bar evenly over the top layer of whipped topping for a sweet crunch.
5. Chill and serve: Refrigerate the trifle for at least 2 hours to allow the flavors to meld and the dessert to set. Serve chilled and enjoy!

Servings and Timing

• Servings: 8-10
• Prep time: 20 minutes
• Cook time: 30-35 minutes (for brownies)
• Chill time: 2 hours minimum

Variations

• Coffee alternatives: If you prefer a stronger coffee flavor, use espresso instead of brewed coffee. You can also add a splash of coffee liqueur like Kahlúa for an adult version.
• Brownie options: For a twist, try using caramel, peanut butter, or mint-flavored brownies to complement the mocha flavor.
• Other toppings: If you don’t have a Heath candy bar, you can use crushed toffee, chocolate shavings, or even chopped nuts as a topping.

Storage/Reheating

• Storage: Store any leftover Brownie Mocha Trifle in the refrigerator, covered with plastic wrap or foil. It will keep for up to 3 days.
• Reheating: This dessert is best served cold and should not be reheated.

FAQs

1. Can I use a different type of brownie mix?

Yes, feel free to experiment with different brownie mixes, such as chocolate chip, caramel, or even gluten-free mixes.

2. Can I make the trifle ahead of time?

Yes, this trifle is perfect for making ahead. Prepare it a day in advance and refrigerate it overnight for the best flavor and texture.

3. Can I use a different flavor of pudding?

While vanilla is a classic choice, you can substitute with chocolate pudding mix for an extra chocolatey layer, or even a butterscotch or caramel pudding for a unique twist.

4. Can I use a different topping besides whipped topping?

You can substitute whipped topping with homemade whipped cream or mascarpone cheese for a richer, more decadent option.

5. Can I freeze the Brownie Mocha Trifle?

It is not recommended to freeze the trifle because the whipped topping and pudding layers do not freeze well. However, you can store it in the refrigerator for a few days.

6. How do I make my brownies extra fudgy?

To make your brownies more fudgy, underbake them slightly, so they stay moist and dense after they cool.

7. Can I make individual servings of the trifle?

Yes, you can assemble the trifle in individual glasses or cups for easier serving and a more personalized touch.

8. Can I use almond milk instead of regular milk?

Yes, you can use almond milk or any plant-based milk in place of regular milk, though it may slightly alter the texture and flavor of the pudding.

9. Can I add a layer of fruit to the trifle?

Yes, sliced berries like strawberries or raspberries can be added as a fresh layer between the pudding and brownie layers for a refreshing contrast.

10. What can I use if I don’t have a trifle dish?

If you don’t have a trifle dish, any large glass bowl or even individual glass cups will work well to show off the beautiful layers of this dessert.

Conclusion

Brownie Mocha Trifle is a rich and satisfying dessert that brings together layers of fudgy brownies, creamy vanilla pudding, and a delicious mocha twist. Whether you’re hosting a party or enjoying a quiet night in, this trifle is sure to be a crowd favorite. It’s easy to make, can be prepared ahead of time, and offers a wonderful combination of textures and flavors that will leave everyone craving more.

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