Why You’ll Love This Recipe

This recipe offers a perfect balance of sweet, salty, and herbaceous flavors in a bite-sized form. It’s quick to assemble, visually appealing, and perfect for warm weather entertaining or healthy snacking. The addition of seasoning blends or balsamic glaze allows you to customize the flavor to your liking.

Ingredients

watermelon, cut into bite-sized cubes
feta cheese, cut into small cubes
fresh mint leaves
miniature skewer sticks
preferred seasoning blend (such as Italian seasoning, everything bagel seasoning) or balsamic glaze

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. Thread a cube of watermelon, a piece of feta cheese, and a fresh mint leaf onto each miniature skewer stick in any order you prefer.
  2. Arrange the skewers on a serving platter.
  3. Season with your choice of seasoning blend or drizzle lightly with balsamic glaze for added flavor.
  4. Serve immediately for the best freshness.

Servings and timing

Serves about 4-6 as appetizers
Prep Time: 10 minutes
Total Time: 10 minutes

Variations

  • Add a small basil leaf or arugula leaf for an extra herbaceous note.
  • Sprinkle with cracked black pepper or chili flakes for a subtle kick.
  • Use marinated feta for enhanced flavor.
  • Drizzle with honey instead of balsamic for a sweet contrast.
  • Substitute watermelon with cantaloupe or honeydew melon for variety.

Storage/reheating

Store prepared skewers in the refrigerator covered with plastic wrap for up to 4 hours. Best served fresh. Avoid preparing too far ahead to prevent the watermelon from releasing too much juice.

FAQs

Can I prepare these skewers ahead of time?

Yes, but it’s best to assemble them within a few hours of serving to maintain freshness.

What kind of feta cheese is best?

Firm block feta works best for skewering and texture.

Can I use frozen watermelon?

Fresh watermelon is recommended for the best texture and flavor.

What seasoning blends work well?

Italian seasoning, everything bagel seasoning, or simple cracked black pepper all complement the flavors nicely.

Is this recipe gluten-free?

Yes, all ingredients are naturally gluten-free.

Can I make this recipe vegan?

Replace feta with a vegan cheese alternative or omit it for a vegan-friendly option.

How should I store leftovers?

Remove skewers and store ingredients separately in airtight containers in the fridge.

Can I add other ingredients to the skewers?

Yes, olives, cherry tomatoes, or cucumber slices work well.

How long do these skewers last?

Best enjoyed the same day; consume within 4 hours when refrigerated.

Can these skewers be served at room temperature?

They can, but they’re most refreshing when served chilled.

Conclusion

Watermelon Feta Mint Skewers are a simple, fresh, and crowd-pleasing appetizer perfect for any occasion. The bright combination of flavors and easy assembly make them a go-to recipe for summer parties or light snacks. Their versatility allows you to customize seasoning and ingredients, making these skewers both delicious and adaptable.

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Watermelon Feta Skewers

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Watermelon Feta Mint Skewers are refreshing, easy-to-make appetizers featuring juicy watermelon cubes, creamy feta cheese, and fresh mint leaves. Enhanced with your choice of seasoning or a drizzle of balsamic glaze, these vibrant, bite-sized skewers are perfect for summer parties, healthy snacking, or elegant entertaining.

  • Total Time: 10 minutes
  • Yield: Serves 4-6 as appetizers

Ingredients

Watermelon, cut into bite-sized cubes

Feta cheese, cut into small cubes

Fresh mint leaves

Miniature skewer sticks

Preferred seasoning blend (e.g., Italian seasoning, everything bagel seasoning) or balsamic glaze

Instructions

  • Thread a cube of watermelon, a piece of feta cheese, and a fresh mint leaf onto each miniature skewer in any order.

  • Arrange the skewers on a serving platter.

  • Season with your choice of seasoning blend or drizzle lightly with balsamic glaze.

  • Serve immediately for optimal freshness.

Notes

Add basil or arugula leaves for extra herb flavor.

Sprinkle with cracked black pepper or chili flakes for a spicy touch.

Use marinated feta for deeper flavor.

Drizzle with honey for a sweet contrast instead of balsamic glaze.

Substitute watermelon with cantaloupe or honeydew melon for variation.

Store covered in the fridge up to 4 hours; best served fresh.

  • Author: Madelynn
  • Prep Time: 10 minutes
  • Category: Appetizer, Snack
  • Method: No-cook, Assembly
  • Cuisine: American, Mediterranean
  • Diet: Gluten Free

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