Ingredients
1 cup crushed ice
1 fl oz orange juice
1 fl oz pineapple juice
½ fl oz rum
½ fl oz coconut-flavored rum
½ fl oz grenadine syrup
Instructions
-
Fill a glass with crushed ice.
-
Pour orange juice, pineapple juice, rum, and coconut rum over the ice. Stir gently to combine.
-
Slowly pour grenadine syrup into the glass; it will settle at the bottom creating a layered effect.
-
Garnish with a slice of pineapple or orange if desired. Serve immediately.
Notes
Use fresh-squeezed juices for brighter taste.
Garnish with tropical fruit skewers or cherries.
Adjust rum quantity to your preferred strength.
Substitute coconut rum with spiced rum for a different flavor.
- Prep Time: 5 minutes
- Category: Cocktail, Beverage
- Method: Mixing, Stirring
- Cuisine: Tropical, Caribbean-inspired
- Diet: Gluten Free
