Ingredients
Milkshake Ingredients
- 2 cups vanilla ice cream
- 3/4 cup whole milk
- 10 drops green food coloring
- 1/4 teaspoon mint extract
Toppings
- Whipped cream, for serving
- Sprinkles, for serving
- Maraschino cherries, for serving
Instructions
- Combine ingredients: Place the vanilla ice cream, whole milk, green food coloring, and mint extract in a blender for easy and smooth mixing.
- Blend until smooth: Blend the ingredients together on high speed until you get a creamy and consistent green milkshake without any lumps.
- Serve: Pour the milkshake evenly into two glasses. Top each serving with whipped cream, sprinkles, and a maraschino cherry for a classic and festive finish. Serve immediately.
Notes
- For a stronger mint flavor, you can increase the mint extract by a few drops to taste.
- Use full-fat vanilla ice cream and whole milk for the creamiest texture.
- Green food coloring is optional if you prefer a natural look; you can substitute with a small amount of spinach juice for color.
- This recipe can be easily doubled or halved depending on servings needed.
- For a vegan version, substitute with non-dairy ice cream and plant-based milk.
- Prep Time: 5 minutes
- Cook Time: 1 minute
- Category: Beverage
- Method: Blending
- Cuisine: American
