Ingredients
Pop Tarts (cookies and cream recommended)
Royal icing
Black royal icing
Cake pop sticks
Instructions
- Unwrap Pop Tarts and gently insert a cake pop stick into the bottom of each.
- Cover the surface with royal icing to create a ghostly look.
- Use black royal icing to add eyes and a mouth.
- Let icing set until firm (1–2 hours).
- Serve as festive ghost pops.
Notes
Cookies and cream Pop Tarts work best for a white ghost appearance.
Use a toothpick or fine piping tip for neat facial details.
Great project for kids easy and fun to decorate.
- Prep Time: 20–30 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 ghost pop
- Calories: 210
- Sugar: 18g
- Sodium: 180mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
