Ingredients
1 pound ground beef
1 cup pizza sauce
1 tablespoon Italian seasoning
Salt and pepper (to taste)
Buns of your choice
Optional: Shredded mozzarella cheese (or other cheese varieties)
Instructions
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Preheat your grill or stovetop skillet over medium heat.
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Form the ground beef into 4 burger patties and season with salt and pepper.
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Cook the patties for 4-5 minutes on each side, or until your preferred level of doneness.
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In the final minute of cooking, spoon pizza sauce over each patty.
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Sprinkle Italian seasoning over the sauce and cook for another minute to warm the sauce.
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Optionally, top each patty with shredded mozzarella cheese, allowing it to melt before removing from heat.
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Place the cooked patties on buns and serve hot.
Notes
Cheese Options: Mozzarella, cheddar, or a cheese blend all work well.
Toppings: Add pizza-style toppings like pepperoni, mushrooms, or olives for extra flavor.
Buns: For variety, try brioche, sesame, or even garlic bread buns.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Burgers, Comfort Food, Quick Meals
- Method: Grilled or stovetop
- Cuisine: American
- Diet: Vegetarian
