Why You’ll Love This Recipe
This Homemade Cherry Limeade is the ultimate drink for those who love fruity, sweet, and tangy beverages. The fresh cherries provide a natural sweetness that pairs beautifully with the tartness of lime, creating a perfectly balanced drink. The homemade cherry syrup adds a richer flavor compared to store-bought versions, and the addition of Sprite (or other lemon-lime soda) gives it a fizzy, refreshing finish. It’s a fun, customizable, and crowd-pleasing drink that everyone will enjoy.
Ingredients
For The Cherry Limeade:
- 2 cups fresh cherries, washed & pitted*
- 1 cup granulated sugar (200 grams)
- 1 cup water
- 1 1/2 cups fresh lime juice
- 3 cups cold water
- 3–4 cups ice
Optional for Sonic Copycat Cherry Limeade:
- 2-3 cups Sprite (or other lemon-lime soda)
Optional Garnish:
- Fresh mint leaves
- Lime slices, wedges, or wheels
- Fresh cherries
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
Directions
- In a medium saucepan, combine the pitted cherries, granulated sugar, and 1 cup of water.
- Heat the mixture over medium heat, stirring occasionally, until the sugar dissolves and the cherries begin to break down. Simmer for 5–7 minutes until the cherries soften and the syrup thickens slightly.
- Remove the saucepan from the heat and let it cool for a few minutes.
- Use a fine mesh strainer to strain the cherry syrup into a large pitcher, discarding the solid fruit bits.
- Add the fresh lime juice and 3 cups of cold water to the cherry syrup, stirring to combine.
- Fill glasses with ice and pour the cherry limeade over the ice.
- For the Sonic Copycat Cherry Limeade, top the drink with 2–3 cups of Sprite (or another lemon-lime soda) for added fizziness. Stir gently.
- Garnish with fresh mint leaves, lime slices or wedges, and fresh cherries if desired.
- Serve immediately and enjoy!
Servings and timing
- Servings: 4–6
- Prep time: 10 minutes
- Cook time: 10 minutes
- Total time: 20 minutes
Variations
- For a sweeter version, add more sugar to the cherry syrup or use a sugar substitute like agave or honey.
- For a more tart version, increase the amount of lime juice.
- Add a splash of club soda for a less sweet, more neutral fizziness.
- For a tropical twist, mix in a little pineapple juice for extra flavor.
- You can also blend the cherry syrup with ice for a slushy, frozen version of this limeade.
- If you prefer a healthier option, you can substitute the sugar with a natural sweetener like stevia or monk fruit.
Storage/reheating
- Store any leftover cherry limeade in an airtight container in the refrigerator for up to 3 days.
- You can also store the cherry syrup separately in the refrigerator and mix it with cold water and lime juice when you’re ready to serve.
- If you have extra cherry syrup, it can be used as a topping for ice cream, yogurt, or other beverages.
FAQs
Can I use frozen cherries instead of fresh ones?
Yes, frozen cherries can be used if fresh ones aren’t available. Just make sure to thaw them slightly before using to help with the flavor extraction.
Can I make this drink ahead of time?
Yes, you can prepare the cherry syrup in advance and store it in the refrigerator for up to a week. Just mix it with the lime juice, cold water, and soda right before serving.
Is this cherry limeade vegan?
Yes, this recipe is vegan as it contains no animal products. Be sure to check if the soda or sweetener you’re using is also vegan-friendly.
Can I adjust the sweetness of this drink?
Yes, if you prefer a sweeter drink, you can add more sugar to the cherry syrup. Conversely, for a less sweet version, reduce the amount of sugar and increase the lime juice for more tartness.
Can I use bottled lime juice instead of fresh lime juice?
Fresh lime juice is recommended for the best flavor, but you can use bottled lime juice in a pinch. Keep in mind that the flavor might not be as fresh or vibrant.
Can I use a different type of soda?
Yes, you can use any lemon-lime soda you like, or even sparkling water if you prefer a less sweet, more effervescent version.
Can I make this cherry limeade with other fruits?
Absolutely! You can try substituting the cherries with other berries like strawberries, raspberries, or blackberries for a different flavor profile. You can follow the same method to create a berry syrup.
How long can I store the cherry syrup?
You can store the cherry syrup in an airtight container in the fridge for up to a week. It’s a great ingredient to have on hand for other drinks or desserts.
How can I make the cherry syrup without cooking it?
If you prefer not to cook the syrup, simply blend the cherries with sugar and water, then strain the mixture. This will create a raw version of the syrup, though it might be slightly less concentrated in flavor.
Conclusion
Homemade Cherry Limeade is the perfect balance of sweet and tart, making it a refreshing beverage for any occasion. With its bright, fruity flavors and customizable options, this drink is perfect for hot summer days, parties, or simply when you need something cool and satisfying. Whether you make it as a simple limeade or take it up a notch with lemon-lime soda, this drink is sure to become a favorite in your household.
Print
Homemade Cherry Limeade
Homemade Cherry Limeade is a refreshing and fruity drink that blends the sweet-tart flavor of fresh cherries with the zesty brightness of lime. Perfect for summer gatherings, this drink can be easily customized with sparkling soda or a splash of pineapple juice. The homemade cherry syrup adds a richer, fresher flavor compared to store-bought versions. Whether served with or without fizz, this cherry limeade is a delightful, thirst-quenching beverage for any occasion.
- Total Time: 20 minutes
- Yield: 4–6 servings
Ingredients
For The Cherry Limeade:
2 cups fresh cherries, washed & pitted
1 cup granulated sugar (200 grams)
1 cup water
1 1/2 cups fresh lime juice
3 cups cold water
3–4 cups ice
Optional for Sonic Copycat Cherry Limeade:
2–3 cups Sprite (or other lemon-lime soda)
Optional Garnish:
Fresh mint leaves
Lime slices, wedges, or wheels
Fresh cherries
Instructions
-
In a medium saucepan, combine pitted cherries, granulated sugar, and 1 cup of water.
-
Heat over medium heat, stirring occasionally, until sugar dissolves and cherries begin to break down. Simmer for 5–7 minutes until cherries soften and syrup thickens.
-
Remove from heat and cool for a few minutes.
-
Strain the cherry syrup into a pitcher, discarding solid fruit bits.
-
Add lime juice and 3 cups of cold water to the syrup, stirring to combine.
-
Fill glasses with ice, then pour the cherry limeade over the ice.
-
For the Sonic Copycat version, top with 2–3 cups of Sprite or another lemon-lime soda for fizziness. Stir gently.
-
Garnish with mint leaves, lime slices, or fresh cherries.
-
Serve immediately and enjoy!
Notes
For a sweeter version, increase sugar in the cherry syrup or use a natural sweetener like agave or honey.
Add a splash of club soda for a less sweet, more neutral fizz.
Try adding pineapple juice for a tropical flavor.
Make a frozen version by blending the cherry syrup with ice for a slushy texture.
Use stevia or monk fruit for a healthier, sugar-free option.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Beverage, Mocktail
- Method: Stirred, Cooked
- Cuisine: American, Fruity
- Diet: Vegan