Ingredients
2 cups green beans
1 cup cream of mushroom soup
1 cup fried onions
Instructions
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Preheat your oven to 350°F (175°C).
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In a casserole dish, combine the green beans and cream of mushroom soup. Stir them together until evenly mixed.
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Top the casserole with fried onions, ensuring they cover the entire surface.
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Bake in the preheated oven for 25-30 minutes, or until hot, bubbly, and the fried onions are golden brown.
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Serve warm and enjoy!
Notes
You can customize this dish by adding cheese, using fresh mushrooms, for extra flavor.
Leftovers can be stored in the fridge for up to 3-4 days and reheated in the oven or microwave.
- Prep Time: 5 minutes
- Cook Time: 25-30 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
