Why You’ll Love This Recipe

This coffee and orange juice drink is the perfect balance of boldness and freshness. The smooth espresso adds a deep, roasted flavor, while the sweet and tangy orange juice gives a refreshing kick. The contrast of temperatures—cold, chilled juice and hot espresso—provides a unique and invigorating drink that’s both energizing and satisfying. It’s a great option for those who want a change from traditional coffee drinks and enjoy a fusion of fruity and caffeinated flavors. Add sugar syrup if you prefer a sweeter touch.

Ingredients

  • 150 millilitres orange juice
  • 60 millilitres espresso (a double shot)
  • Ice
  • Sugar syrup (optional)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. Prepare the espresso: Brew a double shot of espresso. You can use an espresso machine, stovetop espresso maker, or a strong coffee alternative if you don’t have access to an espresso machine.
  2. Chill the orange juice: Pour the orange juice into a glass filled with ice cubes. This will help chill the juice quickly and give the drink a nice cold temperature.
  3. Combine: Slowly pour the freshly brewed espresso into the glass over the chilled orange juice. The espresso will mix with the juice, creating an exciting and unique layered effect.
  4. Add sweetness: If you prefer your drink a bit sweeter, stir in some sugar syrup to taste. Start with a small amount and adjust according to your preference.
  5. Serve: Stir everything together to combine the flavors and serve immediately. Enjoy this refreshing and caffeinated drink!

Servings and Timing

  • Servings: 1
  • Prep Time: 5 minutes
  • Total Time: 5 minutes

Variations

  • Iced version: If you prefer a more refreshing iced drink, blend the ingredients with ice cubes for a slushie-like texture.
  • Flavored syrups: Add a splash of vanilla or cinnamon syrup to introduce a touch of sweetness and spice.
  • Citrus twist: Add a slice of lemon or a dash of lemon juice for an extra citrusy punch.

Storage/Reheating

Since this is a freshly made drink, it’s best enjoyed immediately. The citrus juice and coffee combination doesn’t hold well once prepared and can lose its refreshing qualities after sitting too long.

FAQs

1. Can I make this without an espresso machine?

Yes, you can make this with any strong coffee, like using a French press or a stovetop espresso maker. A double shot of espresso can be replaced with a strong brewed coffee.

2. Can I use fresh-squeezed orange juice?

Absolutely! Freshly squeezed orange juice will add even more vibrant flavor and natural sweetness to the drink.

3. How do I make sugar syrup?

To make sugar syrup, simply combine equal parts sugar and water in a saucepan. Heat gently until the sugar dissolves completely, then let it cool. Store in an airtight container in the fridge.

4. Can I make this drink in advance?

It’s best enjoyed fresh, but you can prepare the espresso and juice separately in advance and combine them when ready to serve. Just be sure to keep everything chilled.

6. Can I make this drink without ice?

While ice is a key element to keeping the drink cold and refreshing, you can skip it if you prefer. Just ensure your orange juice and espresso are chilled beforehand.

7. Is this drink sweet?

It’s naturally a balance of tart and bitter, but you can adjust the sweetness by adding sugar syrup or a flavored syrup to taste.

8. Can I use decaffeinated espresso?

Yes, you can use decaffeinated espresso if you want to enjoy the flavor without the caffeine content.

9. Can I use pre-brewed coffee instead of espresso?

You can substitute espresso with strong brewed coffee, but it will have a different flavor profile, being less intense than espresso.

10. What’s the best time of day to enjoy this drink?

This drink is great for any time of day, whether you need a morning pick-me-up, an afternoon boost, or a unique twist on your regular coffee routine.

Conclusion

Coffee and orange juice is a surprisingly delightful and energizing beverage that combines the best of both worlds: bold espresso and refreshing citrus. This drink is quick to make, customizable with sweeteners and flavors, and perfect for anyone looking to enjoy a unique and revitalizing drink. Try it out and see how this unexpected combo becomes your new favorite way to kickstart the day!

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Coffee and Orange Juice

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Coffee and Orange Juice is a unique and energizing drink that combines bold espresso with refreshing orange juice, creating a delightful balance of flavors.

  • Total Time: 5 minutes
  • Yield: 1 serving

Ingredients

150 millilitres orange juice

60 millilitres espresso (a double shot)

Ice

Sugar syrup (optional)

Instructions

  1. Prepare the espresso: Brew a double shot of espresso using an espresso machine, stovetop espresso maker, or a strong coffee alternative.
  2. Chill the orange juice: Pour the orange juice into a glass filled with ice cubes to quickly chill the juice.
  3. Combine: Slowly pour the freshly brewed espresso into the glass over the chilled orange juice, creating a unique layered effect.
  4. Add sweetness: Stir in sugar syrup to taste, starting with a small amount and adjusting based on your sweetness preference.
  5. Serve: Stir everything together to combine the flavors and serve immediately.

Notes

For an iced version, blend the ingredients with ice cubes for a slushie-like texture.

Add flavored syrups like vanilla or cinnamon for a sweet, spiced twist.

For extra citrusy freshness, add a slice of lemon or a dash of lemon juice.

  • Author: Madelynn
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixed
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 80
  • Sugar: 15 g
  • Sodium: 5 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 20 g
  • Fiber: 0 g
  • Protein: 1 g
  • Cholesterol: 0 mg

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