Cinnamon Roll French Toast Bites

Why You’ll Love This Recipe

These Cinnamon Roll French Toast Bites are quick, easy, and absolutely delicious. The soft, gooey center of the cinnamon rolls becomes the heart of the French toast, while the outside crisps up to golden perfection. The addition of eggs, milk, and vanilla makes these bites extra fluffy, creating the perfect balance of sweetness and warmth. You’ll love how quickly this dish comes together, making it ideal for a lazy weekend brunch or a special occasion.

Ingredients

• 1 can (12.4 oz) refrigerated cinnamon rolls with icing (8 rolls)
• 2 large eggs
• ¼ cup milk
• ½ teaspoon vanilla extract

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Preheat a large skillet or griddle over medium heat and lightly grease with cooking spray or butter.
2. Open the can of cinnamon rolls and separate the rolls. Cut each roll into four pieces, making bite-sized chunks.
3. In a shallow bowl, whisk together the eggs, milk, and vanilla extract until fully combined.
4. Dip each cinnamon roll piece into the egg mixture, making sure to coat it well on all sides.
5. Place the dipped cinnamon roll bites onto the preheated skillet and cook for 2-3 minutes on each side, or until golden brown and crispy.
6. Remove from the skillet and set aside on a plate. Drizzle with the icing provided in the cinnamon roll package.
7. Serve warm, and enjoy your delicious Cinnamon Roll French Toast Bites!

Servings and Timing

• Servings: 4
• Total Time: 20 minutes

Variations

• Add fresh fruit: Top your Cinnamon Roll French Toast Bites with fresh berries or sliced bananas for added sweetness and texture.
• Make it a dessert: For a sweeter twist, sprinkle powdered sugar over the bites or drizzle with maple syrup or caramel sauce.
• Add nuts: Chopped pecans or walnuts can be sprinkled on top before serving for a bit of crunch.

Storage/Reheating

• Storage: Store leftover Cinnamon Roll French Toast Bites in an airtight container in the refrigerator for up to 2 days.
• Reheating: To reheat, place the bites in a skillet over medium heat for 3-5 minutes or warm them in the microwave for 20-30 seconds.

FAQs

Can I use homemade cinnamon rolls for this recipe?

Yes! If you have homemade cinnamon rolls, you can definitely use them instead of the canned variety. Just be sure to cut them into bite-sized pieces before dipping.

Can I use dairy-free milk in this recipe?

Absolutely! You can substitute regular milk with almond milk, oat milk, or any other dairy-free milk of your choice.

How can I make the French toast bites more crispy?

For extra crispiness, make sure the skillet is properly preheated before adding the cinnamon roll pieces. Also, cook the bites a little longer on each side if you prefer them extra crispy.

Can I freeze Cinnamon Roll French Toast Bites?

Yes, you can freeze the bites for up to 1 month. Allow them to cool completely, then store them in a single layer in an airtight container or freezer bag. Reheat in the oven or skillet when ready to serve.

How do I prevent the cinnamon roll pieces from falling apart?

Make sure to coat each cinnamon roll piece thoroughly in the egg mixture, but don’t soak them too long. A quick dip is all that’s needed to help them hold together.

Can I make this recipe without the icing?

Yes, you can skip the icing if you prefer a less sweet dish, or use a different topping like maple syrup or fresh fruit.

What’s the best way to serve these bites?

These French toast bites are perfect on their own, or you can serve them with a side of syrup, whipped cream, or fruit. They make a great addition to any brunch spread.

Can I use a different type of bread?

You can substitute cinnamon rolls with another sweet bread, like brioche or challah, if you prefer. Just make sure to cut it into bite-sized pieces and follow the same steps.

Can I make this recipe ahead of time?

It’s best to make these fresh, as they are at their crispiest when served right after cooking. However, you can prepare the cinnamon rolls and cut them into pieces in advance to save time.

How can I make these bites more decadent?

For a richer flavor, try adding a sprinkle of cinnamon-sugar to the bites as they cook, or top them with a drizzle of caramel sauce for an indulgent treat.

Conclusion

Cinnamon Roll French Toast Bites are a fun and delicious way to enjoy the best of both worlds: the warmth of French toast and the sweet, gooey goodness of cinnamon rolls. This recipe is easy to make, quick to prepare, and perfect for brunch or dessert. With a crispy outside, soft inside, and a sweet glaze drizzle, these bites are sure to be a hit with family and friends.

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