Author: Madelynn

Appetizers & Snacks

Steak Bruschetta with French Onion Marmalade

Appetizers & Snacks

Caramelized Onion & Pear Tarts

Appetizers & Snacks

Garlic Shrimp Crostini with Avocado

Appetizers & Snacks

Spinach Artichoke Bites

Chicken

Blackened Chicken

Desserts

Vegan Tea Cookies

Appetizers & Snacks

Salad Rolls With Peanut Ginger Sauce

Dinner

BBQ Chicken Flatbread

Appetizers & Snacks

Easy Mango and Brie Quesadilla

Appetizers & Snacks

Easy Caramelized Onion Dip

Appetizers & Snacks

Manly Man Marsala Stuffed Mushrooms

Appetizers & Snacks

Jam and Brie Phyllo Bites

Desserts

Biscoff Brownies

Desserts

Spiced Pumpkin Tiramisu

Desserts

Apple Pie with Graham Cracker Crust

Desserts

Amish Pumpkin Whoopie Pies

Dinner

Easy Cajun Chicken Pasta Casserole

Beef

Patty Melt Casserole

Dinner

Beef Stroganoff Casserole

Dinner

Sloppy Joe Tater Tot Casserole

Side-Dish

Accordion Potatoes

Dinner

One-Pot French Onion Pasta

Desserts

Soft, Chewy, Delicious Turtle Chocolate Chip Cookies

Dinner

Chili Baked Potato (Vegan)

Beef

Beef Cube Steak in the Crock Pot (Slow Cooker)

Dinner

Baked Ziti

Desserts

Chocolate Acorn Cookies

Dinner

Fig, Pear, Walnut, Brie, Honey and Goat Cheese Pizza

Dinner

Prawn Saganaki

Dinner

Creamy Summer Corn Gnocchi

Side-Dish

Pickling Vegetables

Dinner

Easy Vegan Greek Moussaka

Appetizers & Snacks

Cypriot Kibbeh (Koupes)

Appetizers & Snacks

Vegan Sausage Rolls

Dinner

Greek Stuffed Vegetables (Gemista)

Dinner

Pita Pocket

Desserts

Baklava Cinnamon Rolls

Beef

Thai Beef Bowls with Rice Noodles

Chicken

Miso-Honey Broiled Chicken

Salad

Kale Salad with Crispy Chickpeas