If you’re craving a fun, cheesy snack that’s quick to whip up and endlessly satisfying, then you have to try The Best Easy Air Fryer Pizza Roll Ups Hot Pocket Recipe. This delightful twist on classic pizza delivers all the melty mozzarella, zesty pepperoni, and savory garlic-butter goodness wrapped up in soft tortillas, making it the perfect hand-held treat for busy days or casual gatherings. Crisped to golden perfection in the air fryer, these roll ups are about to become your new favorite go-to snack that’s as easy to make as it is delicious.

Ingredients You’ll Need

A round tortilla on a white marbled surface is layered with a bright red tomato sauce spread evenly over it, followed by a sprinkling of shredded yellow and white cheese scattered across the sauce. Near the center, a row of round, red pepperoni slices is placed horizontally, with a rolled stick of white string cheese laid right below them. In the background, three small white bowls hold extra ingredients: a scalloped bowl with mixed shredded cheese, a heart-shaped bowl filled with red tomato sauce, and a square-shaped bowl containing pepperoni slices. A larger white scalloped bowl also holds a stick of string cheese, and a white cloth with blue stripes rests nearby. photo taken with an iphone --ar 4:5 --v 7

Gathering the right ingredients for The Best Easy Air Fryer Pizza Roll Ups Hot Pocket Recipe is surprisingly simple, but each one plays a vital role in crafting that perfect balance of flavors and textures. From the stretchy mozzarella that melts beautifully to the punchy Italian seasoning that adds just the right kick, every component is essential.

  • 5 Small Tortillas (8″-10″ size): These form the soft yet sturdy base, perfect for rolling up all your tasty fillings.
  • 25 slices Pepperoni: Adds a savory, slightly spicy bite that’s classic pizza flavor in every roll-up.
  • 2 cups Shredded Mozzarella Cheese or 5 String Cheese: The gooey heart of your hot pocket, delivering that irresistible melty texture.
  • ⅓ cup Pizza Sauce: Brings a rich, tangy tomato flavor that ties everything together.
  • 2 tablespoons Shredded Parmesan Cheese (optional): Sprinkles a slightly nutty and salty depth to the cheese blend.
  • Butter Topping:
    • 1 tablespoon Butter (melted): Used for brushing, it helps achieve a golden, crispy exterior.
    • ½ teaspoon Garlic Powder: Adds a fragrant, savory undertone.
    • ½ teaspoon Italian Seasoning: Introduces a blend of herbs that enhances authenticity.
    • ¼ teaspoon Garlic Salt: Gives a gentle salty punch, rounding out the butter topping perfectly.

How to Make The Best Easy Air Fryer Pizza Roll Ups Hot Pocket Recipe

Step 1: Prepare Your Ingredients

Start by melting the butter and mixing in the garlic powder, Italian seasoning, and garlic salt to create your flavorful butter topping. Have your shredded mozzarella or string cheese ready, along with the pepperoni slices and pizza sauce within arm’s reach—this makes the assembly smooth and fast.

Step 2: Assemble the Roll Ups

Lay one tortilla flat on your workspace. Spread about a tablespoon of pizza sauce evenly across the surface, leaving a small border around the edges. Sprinkle the shredded mozzarella or lay down pieces of string cheese for maximum melt. Add 5 slices of pepperoni on top, and for your cheese lovers, sprinkle some Parmesan to elevate the cheesy goodness. If you have smaller tortillas, there’s no need to fold the sides; otherwise, fold the edges in slightly to keep everything snug.

Step 3: Roll Them Up Tightly

Carefully roll the tortilla from one end to the other, keeping all the fillings tucked inside firmly but gently, so the cheese doesn’t spill out. This tight roll ensures that your pizza roll ups stay intact while cooking, and you’ll get those beautiful layers of melted cheese and pepperoni inside every bite.

Step 4: Brush with Butter Topping

Use a brush to coat each roll up with the butter mixture you prepared earlier. This step is crucial—it seals in moisture and guarantees that golden, crispy crust that turns every bite into a satisfyingly crisp experience packed with flavor.

Step 5: Air Fry to Perfection

Place your pizza roll ups seam side down in the air fryer basket, making sure they aren’t overcrowded. Cook at 370°F (188°C) for about 6-8 minutes, turning halfway through, until they’re a gorgeous golden brown and the cheese inside is beautifully melted. The air fryer works its magic, crisping the exterior while keeping the inside hot and gooey.

How to Serve The Best Easy Air Fryer Pizza Roll Ups Hot Pocket Recipe

A close-up of a woman's hand pulling apart a golden-baked cheese stick revealing a thick stretch of melted white cheese with bits of orange seasoning and red pepperoni inside. The cheese stick has a crispy outer layer sprinkled with green herbs and breadcrumbs. In the background, there are three more cheese sticks placed on a white plate, sitting on a white marbled surface. A small white dish filled with red marinara sauce is blurred in the background, with a striped cloth partially visible beside it. photo taken with an iphone --ar 4:5 --v 7

Garnishes

Bring a fresh pop of flavor by garnishing your pizza roll ups with some chopped fresh basil or a sprinkle of red pepper flakes for a little heat. A light dusting of additional Parmesan cheese can add a gourmet touch, making your snack feel like a special treat every time.

Side Dishes

These roll ups pair wonderfully with a crisp side salad or a bowl of marinara sauce for dipping. Fresh veggies like carrot sticks or cucumber slices complement the warm, cheesy roll ups and add a refreshing crunch to your meal or snack time.

Creative Ways to Present

For a crowd, slice your roll ups diagonally and arrange them on a serving platter alongside colorful bowls of assorted dipping sauces—try ranch, garlic aioli, or even a spicy sriracha mayo. Another fun way to serve is to place them in individual mini baskets lined with parchment paper for a restaurant-style presentation that’s sure to impress.

Make Ahead and Storage

Storing Leftovers

If you have any leftovers (though that rarely happens!), store them in an airtight container in the refrigerator. They’ll keep well for up to 3 days without losing too much of their delightful texture or flavor.

Freezing

To enjoy The Best Easy Air Fryer Pizza Roll Ups Hot Pocket Recipe later, freeze them unbaked on a parchment-lined tray. Once solid, transfer to a freezer-safe bag or container. They’ll keep for up to 2 months and can be cooked straight from frozen when you’re ready for a quick snack fix.

Reheating

For crispy reheated roll ups, pop them back into the air fryer at 350°F (175°C) for 3-5 minutes. Avoid microwaving if you want to retain that perfect crunch on the outside and gooey cheese inside.

FAQs

Can I use larger tortillas for this recipe?

Absolutely! Larger tortillas work nicely, but you might need to adjust cooking times slightly and be sure to fold the sides to keep the fillings inside while rolling up.

What if I don’t have an air fryer?

No worries! You can bake these roll ups in a conventional oven at 375°F (190°C) for about 12-15 minutes until golden brown and melted through. Just keep an eye on them for perfect crispiness.

Can I add vegetables to the filling?

Definitely. Finely chopped bell peppers, mushrooms, or spinach make fantastic additions, adding freshness and extra nutrition to your roll ups without overpowering the traditional pizza flavors.

What cheese is best for melting?

Mozzarella is ideal for that stretchy, gooey melt we all love. String cheese works perfectly too and is super convenient. Adding Parmesan gives a nice flavor boost but isn’t necessary for melty goodness.

How many roll ups does this recipe make?

This recipe yields 5 roll ups, perfect as a small snack or light meal for a few people. You can easily multiply the ingredients for a bigger batch when feeding a crowd.

Final Thoughts

I can’t recommend The Best Easy Air Fryer Pizza Roll Ups Hot Pocket Recipe enough—whether you’re looking for a quick snack or a fun appetizer to impress friends, these roll ups check every box. That crispy outside, melty inside combo is pure comfort wrapped up in a tortilla, and with such simple ingredients, it’s a kitchen win any day. Give this recipe a try and watch it become a new favorite in your home too!

Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon
The Best Easy Air Fryer Pizza Roll Ups Hot Pocket Recipe

The Best Easy Air Fryer Pizza Roll Ups Hot Pocket Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

3.9 from 47 reviews

These Easy Air Fryer Pizza Roll Ups are a quick and delicious snack or meal option. Using simple ingredients like tortillas, pepperoni, mozzarella cheese, and pizza sauce, these roll ups are crispy on the outside and melty on the inside. Perfectly seasoned with garlic butter topping and Italian herbs, they come together in minutes using an air fryer for a golden, savory treat that kids and adults will love.

  • Total Time: 18 minutes
  • Yield: 5 pizza roll ups

Ingredients

Roll Ups

  • 5 Small Tortillas (8″-10″ size; if smaller, no need to fold in the sides)
  • 25 slices Pepperoni
  • 2 cups Shredded Mozzarella Cheese or 5 String Cheese
  • ⅓ cup Pizza Sauce
  • 2 tablespoons Shredded Parmesan Cheese (optional)

Butter Topping

  • 1 tablespoon Butter (melted)
  • ½ teaspoon Garlic Powder
  • ½ teaspoon Italian Seasoning
  • ¼ teaspoon Garlic Salt

Instructions

  1. Prepare the Ingredients: Lay out the tortillas flat on a clean surface. Gather pepperoni slices, shredded mozzarella or string cheese, pizza sauce, and parmesan cheese if using.
  2. Assemble the Roll Ups: Spread a thin layer of pizza sauce evenly over each tortilla. Place slices of pepperoni and shredded mozzarella or string cheese over the sauce. Sprinkle a little shredded parmesan cheese on top if desired.
  3. Roll and Fold: Starting from one edge, roll the tortilla tightly to enclose the filling. For larger tortillas, fold in the sides before rolling to prevent filling from spilling out.
  4. Prepare Butter Topping: In a small bowl, mix the melted butter with garlic powder, Italian seasoning, and garlic salt until well combined.
  5. Brush Roll Ups: Using a brush, coat each rolled-up tortilla lightly with the garlic butter mixture on all sides.
  6. Preheat Air Fryer: Preheat the air fryer to 370°F (190°C) for about 3 minutes.
  7. Cook in Air Fryer: Place the roll ups in the air fryer basket in a single layer, ensuring they don’t touch. Cook at 370°F (190°C) for 6-8 minutes or until the tortillas are golden brown and the cheese is melted inside. Flip halfway through cooking for even crispiness.
  8. Serve Warm: Carefully remove the pizza roll ups from the air fryer and let them cool slightly before serving. Enjoy these crispy, cheesy treats as a snack or a quick meal.

Notes

  • If tortillas are smaller than 8 inches, folding sides is not necessary.
  • For extra flavor, sprinkle parmesan cheese inside before rolling.
  • Adjust air fryer cooking time depending on your model; watch closely to prevent burning.
  • Serve with additional pizza sauce or ranch dressing for dipping.
  • For a spicier kick, add red pepper flakes to the butter topping.
  • Author: Madelynn
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Snack
  • Method: Air Frying
  • Cuisine: American

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star